Red, White and Blueberry Overnight Oats will hurry your mornings along in a colorful and healthy way – with red raspberries, coconut, and blueberries!

Dish Count :: 1 Mixing Bowl, 4 8-ounce Canning Jars

Red White and Blueberry Overnight Oats - with Red Raspberries, Shredded Coconut, and Fresh Blueberries! This easy breakfast recipe will start your day off on the right foot and keep you full!!

Let’s be real, the days are getting longer, but that means I am cramming even more into them now than I was. How about you? My mornings start at 4am, so that I have time to wake up, walk the dog, take a shower, get ready for work, BLOG, try to eat something before I go, and kiss Ben if he is home. There really isn’t much time to enjoy the mornings, and this is all so I can make it to work by 7. *side note* Dear Lawd, help us when little toddling k-words enter the picture!!

Red White and Blueberry Overnight Oats - with Red Raspberries, Shredded Coconut, and Fresh Blueberries! This easy breakfast recipe will start your day off on the right foot and keep you full!!

So I need breakfast. I always have been a breakfast eater. It used to be bagels, cream cheese and turkey – back when I was in high school and was running 5 miles a day and had volleyball practice. Now, I need to be a little more sensible. But still need something fast. Enter overnight oats! And these patriotic ones at that! These red white and blueberry overnight oats have fresh fruit, shredded coconut, a touch of white chocolate – just because – and blueberries for days! I can run out the door on time now.

And let’s not forget the other thing I now have to fit into my busy work days – watching Game of Thrones that day AFTER it airs!! What kinda crap is this?!

Well, as part of that whole Ben-working-nights BS we keep running up against, he works every Sunday night. It’s not typically problematic… except when GoT is on and I promise him that I will wait until Monday to watch it with him.

Red White and Blueberry Overnight Oats - with Red Raspberries, Shredded Coconut, and Fresh Blueberries! This easy breakfast recipe will start your day off on the right foot and keep you full!!

I just want everyone to appreciate how giving I am. Because now I have to avoid the internet for a full day – which as a food blogger IS BASICALLY IMPOSSIBLE!! 

I tried to think of ways to watch it, without telling him, but my poker face is a total joke. And if somehow I actually managed to watch it, I’m sure my Apple TV would give me away with its “resume playing” note, if I don’t manage to watch it all the way through the credits – because that’s just the kind of jerk the Apple TV is. It doesn’t lie for you at all!! C’mon Apple, help a desperate girl out!

Red White and Blueberry Overnight Oats - with Red Raspberries, Shredded Coconut, and Fresh Blueberries! This easy breakfast recipe will start your day off on the right foot and keep you full!!

So t-minus 13 hours until I get to catch up on last night’s episode – send prayers and good wishes, because I am going to be fighting the good fight today to not spoil it. Feel free to laugh, because this struggle is indeed – REAL.

Thank goodness this breakfast isn’t a struggle. Whip up a few of these to pack and take out the door! Create layers of fresh red raspberries and blueberries in the mix, toss on a little shredded coconut, and hearty rolled oats for a protein packed breakfast.

Red White and Blueberry Overnight Oats - with Red Raspberries, Shredded Coconut, and Fresh Blueberries! This easy breakfast recipe will start your day off on the right foot and keep you full!!
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Red White and Blueberry Overnight Oats - with Red Raspberries, Shredded Coconut, and Fresh Blueberries! This easy breakfast recipe will start your day off on the right foot and keep you full!!

Red White and Blueberry Overnight Oats

  • Author: Country Cleaver
  • Prep Time: 15 minutes
  • Chill Time: 4 hours
  • Total Time: 4 hours 15 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Method: No Cook
  • Cuisine: American
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Description

Red, White and Blueberry Overnight Oats will hurry your mornings along in a colorful and healthy way – with red raspberries, coconut, and blueberries!

Ingredients

Scale
  • 1 Small Container (6 oz) Greek Yogurt of choice – I used Red Raspberry and Blueberry
  • 2 Tbsp Shredded Coconut
  • 1/2 cup Red Raspberries
  • 1/2 cup Blueberries
  • 1/4 cup White Chocolate Chips, optional
  • 1/2 cup Rolled or Old Fashioned Oats
  • 2/3 cup Milk
  • 2 Tbsp Sliced Almonds

Instructions

  1. In a mixing bowl, whisk together yogurt, milk, and rolled oats. Pour 1/4 of the mixture into one of the mason jars.
  2. Add in blueberries, or raspberries. Top with some shredded coconut. Add in another 1/4 of the yogurt/oat mixture. Seal the jar and place in fridge.
  3. Repeat with remaining yogurt in other mason jar. Seal and place in fridge.
  4. Let oats sit for 4-8 hours in the fridge. Serve chilled.