I have this garden. And it’s great. It’s (mostly) growing, some of it even flourishing. Minus one minor detail…. The other part of my...
Read More On the War Path
On days like today where we are out and about, barbecuing, camping and celebrating the long weekend, we can easily forget the sacrifice of...
Read More Thank You Veterans! And Giveaway Winner!
After a hard day of fishing, chopping wood and drinking a beer or two (because who are we kidding, we’re lumberjacks), we got to...
Read More Artery Stoppers and Raspberry Whipped Buttercream
Start with said chopping block. Nice, round, not to many knots. Ideally we’d break out a wet fresh block but the group needed to...
Read More How to…Measure a Chopping Block
If you haven’t been enlightened to the wonders of the komado pot – let me take a moment to fill you in on the...
Read More Tomato/Tomato, Potato – Komado?
This adventure started with me, a kitchen and a camera. And even a year and change later, I’d like to think it still is...
Read More Food Photography Lessons Learned