No more throwing away produce! Learn the the trick on how to keep lettuce fresh in your fridge without it wilting. 

Dish Count :: 1 Paper Towel, 1 Gallon Bag

No more sea monsters in your fridge because you didn’t store your veggies properly! Before Ben moved in, losing lettuce to the environment of the fridge was always one of my biggest food storage sins. Between that, and losing bunches and bunches of cilantro – I thought I was just throwing money away! But once I figured out how to keep cilantro fresh for weeks from my mom, Ben showed me how to keep my lettuce fresh, too!

How to Keep Lettuce Fresh - homemadehome.com

Keys to Keep Lettuce Fresh

  • First, unwrap your newly purchased lettuce from the store. Unwrap the first leaf of lettuce from the outside and discard it. Or feed it to your lettuce loving Labrador… like Huck. 
  • Next, grasp your head of lettuce like you’re palming a basketball. Resisting the urge to dunk it into whatever bin is nearest. With the stem at the bottom of the lettuce, using a firm whack, hit the lettuce onto the counter. 
  • Turn the head of the lettuce around and you should see a few cracks around the bottom of the stem and a few leaves. Using your fingers, grasp around the stem and pull – hard.
  • The stem will come out and leave each leaf perfectly wrapped in a little lettucey ball ready for your next sandwich. 
  • To keep it fresh in your fridge, and stave off the sea monster properties, use the paper towel to wrap around the head of the lettuce, and store in your gallon bag. The paper towel will wick away any condensation that will prematurely wilt your lettuce and give you a sad desk lunch the next day.

All you need to do is peel back one perfect lettuce leaf at a time for your sandwich and you’re ready to go! 

Does this technique work for how to keep lettuce fresh longer work on all lettuce?

Yup! I use this same style of trick for keeping herbs fresh also! The goal of how to keep lettuce fresh is to protect the leaves from excess moisture, as well as the moist and cold environment of the refrigerator. You want it cold, sure, but protected, hence the plastic bag!

More Inspired Homemade How-To’s

For this and more How-To’s – check out the whole How To Tuesday Series! Or click on the ones below, a few of my personal favorites.

How to Make Compound Butter I use this on everything!

Authentic All Butter Croissants

Learn How to Grill a Steak without a GrillSo handy and works every time!

Cheesy Polenta with Steak and Poached Eggs on a plate

How to Poach an Egg – For the perfect brunch, like this Avocado Benedict!