Description
An easy homemade power snack, great for road trips or hikes!
Ingredients
Scale
- 2 cups pecans
- 1 cup Dried Cranberries
- 3 Tbsp Olive Oil
- 1/2 tsp salt
- 1 Tbsp sugar
- 1 tsp Dried Rosemary
Instructions
- Preheat your oven to 350.
- In a plastic bag, add all ingredients – except Craisins – and toss to combine.
- Lay out coated nuts onto a baking sheet. Bake for 10 minutes. Remove from the oven and let cool.
- Add in dried cranberries and toss to combine. Devour.