This ginger peach daiquiri will cool you down and brighten up your day with fresh peaches, ginger and a little rum for fun!
- 4 Fresh Peaches, chopped, or sliced – and half of them frozen
- 2 Limes, juiced
- 1 tsp Ginger, grated
- 1/4 cup Sugar
- 1/4 cup White Rum
- 1/4 cup Orange Juice, optional
- In a blender, add all ingredients. Cover and blend until smooth. If the mixture isn’t blending enough, add in a tablespoon at a time of orange juice until the mixture blends consistently.
- Pour into to high ball glasses and garnish with additional slices of peaches. Serve immediately.