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Bacon Blue Cheese Cowboy Dog - homemadehome.com

Bacon Blue Cheese Cowboy Hot Dog

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  • Author: Megan Keno
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Grilled
  • Cuisine: American

Description

This Bacon Blue Cheese Cowboy Hot Dog will start your grilling season off on the right track! And don’t forget the onion rings and BBQ sauce!


Ingredients

Units Scale
  • 4 Hot Dog Buns
  • 4 All Beef Hot Dogs
  • 1 package frozen Onion Rings, prepared
  • 1 Onion, thinly sliced
  • 3 Tbsp Butter
  • 5 Slices Bacon, prepared and chopped
  • 1/2 cup BBQ Sauce, like Head Country Hickory Smoke BBQ Sauce
  • 1/2 cup Blue Cheese Crumbles

Instructions

  1. Prepare onion rings according to package directions.
  2. Prepare bacon is skillet, frying until crispy and drain on paper towels. Chop when cool enough to handle.
  3. In the skillet, melt butter until simmering. Add in sliced onions and caramelize until golden brown.
  4. Preheat the grill over medium heat. Grill hot dogs until heated through and lightly charred on the outside.
  5. To assemble the hot dogs, Place hot dogs in the buns, top with caramelized onions, chopped bacon, blue cheese crumbles, onion rings, and drizzle in BBQ Sauce. Serve immediately.