Here are a few tips for making the perfect zucchini muffins! – Squeeze those Zukes - Squeeze the zucchini shreds to extract as much liquid from them as possible. They are water heavy vegetables, so they can make them soggy if they are left alone! – Bake Them at Two Temperatures? - Yes, this recipe thrives when you bake the muffins at two temperatures! Blasting them at high heat sets the muffins and helps create the glorious domes!