Description
A Spicy Chocolate frozen confection – perfect for the summer loving chocolate obsessor.
Ingredients
Units
Scale
- 1 cup Chocolate Milk
- 2 cups Ice
- 2 oz. Irish Cream
- 2 oz. Kahlua
- 1 oz. Cinnamon Liqueur
- 2 Tbsp. Hot Fudge Sauce
- Whipped Cream for Topping
- Cocoa Powder for Topping
Instructions
- Combine chocolate milk, ice, irish cream, Kahlua, Cinnamon liqueur and hot fudge sauce into a blender. Mix until all large pieces of ice have broken down and drink is frothy. About 1 minute.
- Pour into 4 glasses and garnish with dollops of whipped cream. Dust on cocoa powder with a sifter. Serve immediately.