Winter Food Basket Giveaway!
It’s not such a much by any stretch of the imagination, but I want to connect with the people that read this here little blog.
I want to know what makes you tick, what revs your engine in your kitchen. Every cook has something they can’t live without, and I wanna know what it is. Is it that cheese grater that’s been with you from the dawn of time, or the garlic press passed down by Grandma. Or is it some space aged invention that has completely revolutionized your cooking experience?
Tell me, my gossipy girly fishwife of a self needs to know!
So, on the Wanna Be A Country Cleaver Facebook page, this very question of “What’s your kitchen Must Have?” has been posed. Each person that responds is automatically entered to win a Warm and Fuzzy Food Basket prepared by yours truely.
The basket will include…Jar of Bourbon Apple Butter, a Jar of Ready to Make Bean Soup, and a Jar of Ready to Make Cranberry Biscotti.
It’s fall and before we know it – winter, you need warm and fuzzy things in your tummy!!
Can’t wait to hear your responses! And good luck!
PS – Just in case you don’t have the magnet of life and time known as Facebook, just leave a comment here and I will make sure you are also entered.
I couldn't live with out fine chopped garlic that you can now buy in huge jars…it goes into everything, and my crockpot . Call me old fashioned but I love slow cooking .
I couldn't agree with you more, the jar of garlic in my fridge is the lifeblood of my kitchen. And slow cooking, it can't be beat! Thanks for your entry!! PS – I love your blog, you work is beautiful. Can't wait to see more.
I couldn’t live without my wooden cooking brush! It inspires me to make yummy garlic bread, g-mas apple pie, hot rolls, and more than anything experiment with sauces. My motto… “Live it up by brush’n up!”
A wooden cooking brush – brilliant! That would really be an handy investment. Anything that keeps you experimenting is a great tool to have. Thanks for the entry Chelsea!
I cannot live without my Kamoto Pot…Gas Grill cooking is not in the least bit exciting to me…Must have Smoky Goodness